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Fall Harvest:  A day in the life of a  Loudoun winemaker
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By Jordan Harris In Loudoun, the winemaking community is truly that, a community. Below is an excerpt from Tarara Winery’s winemaker Jordan Harris about the harvest season and what it’s like as winemaker preparing for harvest and making the next best vintage of Loudoun wine. For about 6 weeks in September and October, there is a team of people that go missing from each winery....

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Culinary events abound for Epicurience Virginia weekend
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From vineyard and farm-to-table picnics to a cocktail pairing dinner and parties at historic estates, Epicurience Virginia has something for everyone during Labor Day weekend. Loudoun’s wineries, restaurants and attractions have created a series of fantastic events that highlight Virginia’s growing culinary and wine scene. Below is a list of other events we invite you to attend this year! Epicurience Virginia Opening Night Reception-...

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Celebrate Virginia Craft Beer Month in Loudoun
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    The craft beer movement is hopping in the heart of DC’s Wine Country and there is no better time than now to explore our breweries! August is Virginia Craft Beer Month and Loudoun ranks among some of the top brewery destinations in the state. With close to a dozen breweries already open, brewmasters experimenting with new flavors and tap takeovers becoming a regular...

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Savor the Flavors of Virginia’s Best at Epicurience Virginia
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    Escape to Loudoun County, the East Coast’s premier wine region, this Labor Day weekend for the second annual Epicurience Virginia- a one-of-a-kind edible showcase that brings Virginia’s award-winning wines and farm-to-table cuisine to the grounds of historic Morven Park. Epicurience Virginia, in partnership with SAVEUR Magazine, takes place Aug. 29-Sept 1 and not only celebrates Virginia’s rich culinary scene, but connects attendees...

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